Domaine de Montgilet

Vins de Loire – Anjou

Coteaux de l’Aubance 2009

Appellation : COTEAUX DE L’AUBANCE
Name of the wine : « Le Clos Prieur »
Available Vintage : 2005 2002 2001
Grappes : 100% chenin
Terroir : Vintage resulting only from the piece of le Clos Prieur, on schists crimsons and sandy shales
Production : 745 en 50cl 830 en 50 cl 1 200 50cl
Winemaking : The vintage « Le Clos Prieur » is the result of the best sorting of this piece. The quality of this sorting of noble rot must have a potential degree higher than 20% by volume, to leave this vintage.
After a slow and long pressing, with the vertical press, a light washing (decantation) is carried out without enzymes. This must fermented in barrel without addition of yeast. This vintage is not chaptalized.
Aging : Aging in barrel from 1 to 4 wines, until the setting in bottle
Analys : Alc. 11% Alc. 11 % Alc. 11% AT : 3.71 grs/l AT : 3.3 grs/l AT : 6.30 grs/l pH : 4.06 pH : 4.04 pH 3.83 residual residual residual sugar : 273.6 grs/ sugar : 150.6 grs/l sugar : 190 grs/l
Tasting note : Soft attack, together on the marmalade fruit. Intense flavours of white flowers: ripe lime, acacia, fruits: pear, apricot, slightly honey and citrus fruits. Long finale taking again all the flavours of the nose. Warp of old but deep.
Dish and wine : To be useful between 10° and 12° with aperitif, on a blue cheese or quite simply for him even into digestive, in front of the chimney with a cigar for the amateurs.